Danzante Pinot Grigio 2018
A bouquet of fruity and citrus notes of citron are accompanied by fine floral accents. The nose possesses both the crisp qualities of green apples and the sweetness of ripe apricots. In the mouth, rich and persistent notes of ripe summer fruits lead the way for lingering and fresh citrusy ... more
Allegrini Palazzo della Torre 2010
Deep ruby red in color, this wine is brimming with notes of dark, dried cherries, blackberries, and hints of dates.
Food Pairing: Pair this wine with full-flavored pasta and risotto dishes, poultry, and chorizo. more
Masi Amarone della Valpolicella Classico Costasera 2010
Powerful, complex aromas of dried plums, with 'balsamic' (anise, fennel, mint) traces. Quite dry (not sweet), soft and with bright acidity, with baked cherry, chocolate and cinnamon flavors and structured, noble tannins.
Food Pairing: Grilled or roasted red meats, game, and hard cheeses like parmesan. Considered a 'wine for meditation,' ... more
Allegrini Amarone della Valpolicella Classico 2009
Amarone, the exclusive symbol of Valpolicella Classica, is a highly structured, complex, elegant and velvety wine.
It has an intense ruby red colour and a warm, spicy bouquet reminiscent of raisined fruit. Ageing potential: 18-20 years. Ideal with game, char-grilled and braised meats and fully matured cheeses. Due to the ... more
Masi Amarone della Valpolicella Classico Costasera 2007
Deep opaque red with violet tinged edges. Rich, powerful bouquet with aromas of baked fruit, cooked with herbs and spices. The alcohol content plays its usual role in cutting the sweetness on the palate. Cherry fruit preserve and cinnamon are the major components in a long-lasting and attractive finish. Amarone ... more
Bertani Amarone della Valpolicella Classico 2007
Color: Deep garnet red.
Nose: Generous aroma of freshly-picked cherries mingled with notes of sour cherries, vanilla and an agreeable trace of spiciness.
Palate: Dry, full-bodied and amply structured; red berries and a hint of vanilla lead into finish of walnuts and hazelnuts. more
PRA Amarone della Valpolicella 2008
Notes from the Winemaker:The wine has a vibrant ruby red color. The aromas are intense and complex full of jammy fruit, especially cherries and plums. The maturation process gives the wine elegant sensations of sweet cocoa and rhubarb mixed with pure liquorice. Spicy notes of intense, warm black pepper ... more
Zenato Amarone della Valpolicella Classico 2010
Ruby red in color, intoxicating aromas of dried black cherries, cassis, truffles, and chocolate fudge leap out of the glass. the resulting wine is silky, luscious, and complex, with a lingering finish. Food Pairing: Pair this wine with osso bucco, Bordelaise sauces, wild boar ravioli, or grilled cowboy ribeyes. more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.